Hello!
Hmmm, well I haven’t quite figured out what to do tonight…but I did figure out what to have for dinner! That’s usually not too hard 
Tonight I took the leftover rotisserie chicken from last night and shredded it, added BBQ sauce & shredded mozzarella cheese, then spooned it over some toasted bagels.
After a few minutes spent tanning under the broiler to melt the cheese and warm the chicken – my Open Faced BBQ Chicken Bagelwich was ready!
I definitely think my favorite use of leftover chicken is sha-redded. Shred baby, shred!
I said goodbye to the skin for dinner tonight, so this was all juicy, white breast meat.
BBQ sauce is definitely in my Top 3 condiment list – I seriously.love.it! Ben’s favorite sauce is Famous Dave’s Rich & Sassy, so that’s what I buy.
Oh – a couple people asked what brand of bagel I eat. I am definitely brand blind when it comes to bagels, so if I’m buying them I usually get what’s on sale. This week a pack of 1st National Bagel Company bagels were about $1.50 at the store, so that’s what I got! I actually really like them – they’re a great size (perfectly medium,) there are no funky ingredients in the ingredient list, and they’re made in Minneapolis – sweet!
This bagelwich was jawesome (just awesome) and a perfect way to start my weekend. Now I just have to figure out what to do with it!!
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Do you prefer bagels, english muffins, bread or something else?
I like the chewiness of bagels but darn it, I love me some EM’s too! In the end, I think I’ll go with bagels because of all the different varieties: Cinnamon Raisin, Blueberry, Egg, French Toast, Salt, Honey Oat, Everything…hello options!
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I love BBQ sauce…I think it’s my fave condiment. Great idea for dinner. I prefer just bread. Toast with PB or butter and jelly is so yummy!
I love BBQ sauce too, put it on everything! I like Ezekiel bread the most, all different assortments, plain or with grapefruit juice in the morning!
I’m an avid ezekial bread eater as well, however NOTHING beats Milton bread with creamed honey. Also, your pictures of the bbq chicken bagels are making me question my vegetarianism…
I love that Famous Dave’s Rich and Sassy sauce too! I also love those rotisserie chickens. They are so convenient and inexpensive!
I looove fresh, soft, doughy bagels. So good! I like regular bread though, too. Ezekiel bread is also tasty–haha, I think I love em all! Yay carbs
YUM that looks good!
I love bagels with cream cheese, but I prefer english muffins or toast for other stuff.
-muffy
NOM NOM BBQ chicken sammies are my favorite, so those have got me drooling! BBQ sauce is definitely my top condiment
I also love English Muffins the best. But I like the more dense & chewy kind (think Ezekiel or Oroweat) vs. the thin crispy kinds (like Thomas).
I love all kinds of bread. EMs are great but if there were more bagel options for me here, I’d pick them anytime.
i love English Muffins! and crumpet!!!
I prefer english muffins for just about everything. And that BBQ chicken is making me drooool
I don’t care what it is … if it’s fresh baked, I’m sold!
K