Good evenin’!
Well I got that house cleaning in – mopped the floors, sprayed down the kitchen and vacuumed the whole house. You know, super exciting stuff, really.
I can’t bring myself to put the vacuum away yet though. I’m feeling too lazy to bring it down the stairs and wrap up the cord!
As I was cleaning, I found my stash of seasonal wreaths & floral arrangements that I had forgotten all about! I put up my fall, front door wreath – it’s a little late in the season, but better late than never! Do you like to decorate your house for the seasons?
I made this last year out of a basic wooden wreath shell, and a bunch of little berries, accessories and…do-dads? I guess I don’t know what you call all of these things on here!
I adore this wreath – it makes me smile to see it when I pull in the driveway everyday.
Dinner tonight was a pizza that we picked up at the grocery store this morning – The Dish Famous Stuffed Pizza!
The Dish is actually a restaurant in Kansas City and the owner happened to be at the grocery store this morning, handing out samples of his frozen pizza line!
He gave us a slice of the Spinach Deep Dish to try, and after the first bite we knew we had to purchase a whole pie.
After a quick baking sesh in the oven, pizza was up!
Wow. WOW! I’ve never had frozen pizza that tasted so fresh – I honestly felt like I could have been right in The Dish’s pizza shop!
The thing about deep-dish pizzas is that they’re usually grease bombs. Literally, I think most restaurants pour 1/2 cup of oil into the bottom of the deep dish pan before putting the crust in. Not The Dish pizza though – it was incredibly light, flaky and not greasy at all!
Look at that ooey-gooey fresh mozzarella cheese!!
I love supporting small businesses – especially when I get to meet the people behind the product, and see that they’re doing whatever it takes to be successful.
If you can find The Dish frozen pizzas in your area – I highly recommend you pick one up! The ingredient list is short, the price is right and the yum factor is high!
Well I’m currently watching Laguna Beach on tv – one of our local stations started syndicating it and I really could not be more excited! My roommates and I used to be obsessed with this show in college. We’d gather every week to watch and wonder why we were never that cool in high school?!
Until tomorrow!
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What kind of pizza do you like?
I’m partial to a good hand-tossed crust with light sauce, fresh mozzarella, sauerkraut & black olives – YUM!





























Get the Dish on “The Dish”
October 25, 2009