Blueberry Almond Crisp

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Blueberry Almond Crisp is a sweet-tart celebration of blueberries with an irresistible crisp topping! Who’s ready for blueberry season?! Me, memememememe. Me! Although, that said, every season is blueberry season in this household thanks to Mr. Lincoln who is a huge fan. Oh my gosh that reminds me – whoever commented telling…

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Caprese Sausage Breakfast Bake

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Caprese Sausage Breakfast Bake is an incredibly easy and satisfying gluten-free brunch recipe. Fresh, cheesy, and delicious! After 20 months of 5 minute showers, being constantly “on”, working around someone else’s schedule, and having my wallet be the only personal item taking up space in my purse (diapers, wipes, books, snacks, and…

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Strawberry Shortcake Smoothie

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Strawberry Shortcake Smoothie is a sippable gluten and dairy-free version of Strawberry Shortcake, with no added sugar! Please tell me you’ve seen the “My Kid Can’t Eat This” Instagram account?? Ben sympathetically showed it to me the other night after coming home from work to find me battling with Lincoln to eat his peas…

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Shrimp and Avocado Taco Salad

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Shrimp and Avocado Taco Salad is light and refreshing with a shrimp marinade that doubles as the salad dressing!  Hey guys! I’m excited to share with you my experience at the Terranea Resort last weekend during a food blogging retreat with these lovely ladies, from left to right, Nikki, Megan, Lauren, Ashley, (me,) Liz, Amelia, and Lindsay! Big blogging…

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Sesame Almond Butter Zucchini Noodle Bowls

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Sesame Almond Butter Zucchini Noodle Bowls are a veggie-based spin on peanut noodles. Quick, fresh, and satisfying! Happy Monday, everyone! I hope you had a wonderful, rejuvenating weekend! I spent the past few days at a food blogger retreat in sunny California which I can’t wait to tell you about later this week….

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