Best-Ever Sangria


Best-Ever Sangria takes minutes to prepare, and is lightly sweet and perfectly refreshing.  I can’t believe I’m talking about the sushi bar/restaurant Ben and I went to for happy hour in Kansas City AGAIN (it was Kona Grill by the way. Can you tell we had fun?) but pinky swear, this is…

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Kung Pao Chicken Lettuce Wraps


Kung Pao Chicken Lettuce Wraps taste like they came straight out of a restaurant. My favorite take out fake out dish to date! Hey everyone, I hope you had a wonderful weekend! There’s little time for chitchatting today because I want to get right to the recipe I’m thinking you’re going…

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Chili Cheeseburger Enchiladas


This post is brought to you by the makers of French’s Yellow Mustard. I received compensation to write this post through the French’s Naturally Amazing Program. All opinions expressed are my own.Chili Cheeseburger Enchiladas combine chili cheeseburgers and enchiladas in a tasty twist on everyone’s favorite American and Mexican meals. A…

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One-Pan Mediterranean Chicken Pasta (Gluten-Free)


 One-Pan Mediterranean Chicken Pasta is a quick, 30 minute meal that’s gluten-free but full of flavor! Happy Monday everyone, I hope you had a nice weekend! I’ve just returned from a quick trip to visit my Grandma in Ohio with my Mom. Without going into too much detail, she needed…

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Blueberry Banana Bread Granola (Gluten-Free)


Blueberry Banana Bread Granola is a lightly-sweetened, gluten-free granola that has the unmistakable taste of banana bread. It’s quick and easy, too! A few weeks ago Ben, Lincoln, and I were over at my brother and sister-in-law’s house and were greeted at the door by Finn, my 4-1/2 year old nephew….

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