Go Back
Email Link
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Cold Brew Martini
Calling all coffee + cocktail lovers! A Cold Brew Martini is made without espresso and is a cinch to shake up. Beyond delicious!
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Course
Drinks
Cuisine
American
Keyword
gluten free
Method
No Bake
Servings
1
Calories
245
kcal
Ingredients
1-1/2
oz
Cold Brew Concentrate
3 Tablespoons
1-1/2
oz
Coffee Cream Liqueur
3 Tablespoons
1-1/2
oz
vodka
3 Tablespoons
Instructions
Fill a cocktail shaker halfway up with ice then add ingredients inside.
Place the lid on top then shake vigorously for 30 seconds or until extremely cold. Pour into a chilled martini glass then serve.
Notes
I like
Starbucks Cold Brew Concentrate
,
Somrus Coffee Cream Liqueur
, and Tito's Vodka. Check labels to ensure these products are gluten free in your market.
I garnish these martinis with espresso beans. You can garnish with regular roasted coffee beans, but I wouldn't recommend eating them. Espresso beans are roasted longer than coffee beans so they are easier to eat whole.
Nutrition
Calories:
245
kcal
|
Carbohydrates:
20
g
|
Protein:
0.1
g
|
Fat:
0.1
g
|
Saturated Fat:
0.04
g
|
Polyunsaturated Fat:
0.04
g
|
Monounsaturated Fat:
0.01
g
|
Sodium:
5
mg
|
Potassium:
21
mg
|
Sugar:
20
g
|
Calcium:
1
mg