Print
Chicken Caesar Burgers
Chicken Caesar Burgers are ground chicken burgers seasoned with prepared Caesar Dressing then piled high with fresh and crunchy toppings.
Servings 4
Calories 450kcal
Ingredients
- 1 lb ground chicken
- 1/4 cup grated parmesan cheese
- 1/4 cup + 2 Tablespoons panko-style gluten free bread crumbs Schar recommended
- 3 garlic cloves pressed or minced
- 2 Tablespoons Caesar Salad Dressing plus more for topping, Ken's Creamy Caesar recommended
- 1 Tablespoon worcestershire sace
- 1 Tablespoon lemon juice
- black pepper
- 4 gluten free buns
- Toppings: romaine lettuce, sliced tomatoes, sliced red onions, extra dressing
Instructions
- Combine ground chicken, parmesan cheese, bread crumbs, garlic, caesar dressing, worcestershire sauce, lemon juice, and pepper in a large bowl then mix to combine and form into 4 patties.
- Spray the tops of the burgers with nonstick spray then grill over medium heat for 4-5 minutes a side, spraying with nonstick spray before flipping. Serve with romaine lettuce, tomatoes, red onions, and extra caesar dressing.
Notes
- These burgers also cook well indoors in a nonstick skillet, or on a grill pan.
Nutrition
Calories: 450kcal | Carbohydrates: 45g | Protein: 24g | Fat: 20g | Saturated Fat: 6g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 5g | Trans Fat: 0.1g | Cholesterol: 109mg | Sodium: 745mg | Potassium: 652mg | Fiber: 2g | Sugar: 3g | Vitamin A: 60IU | Vitamin C: 3mg | Calcium: 92mg | Iron: 2mg