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Kiwi Mango Salsa

Kiwi Mango Salsa is a fresh and fruity flavor explosion. Enjoy it with tortilla chips, or spooned atop your favorite grilled meat.
Prep Time 10 minutes
Total Time 10 minutes
Course Appetizer
Cuisine Mexican
Keyword dairy free, gluten free, vegan, vegetarian
Method No Bake
Servings 4
Calories 72kcal

Ingredients

  • 2 kiwis chopped
  • 1 mango chopped
  • 1 cucumber seeded and diced
  • 1 jalapeno pepper minced
  • 1 garlic clove minced
  • 1/4 red onion chopped
  • 1/4 cup chopped cilantro
  • juice of 1 lime
  • salt & pepper

Instructions

  • Mix all ingredients together.
  • Season with salt & pepper and serve.

Notes

  • Will last a few days in the fridge, just will release more liquid as it ages.

Nutrition

Calories: 72kcal | Carbohydrates: 17g | Protein: 2g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.1g | Sodium: 5mg | Potassium: 306mg | Fiber: 3g | Sugar: 13g | Vitamin A: 759IU | Vitamin C: 60mg | Calcium: 36mg | Iron: 0.4mg