Lazy Girl's Ravioli Lasagna uses cheese ravioli in place of boiled noodles and a cheese filling. A total time saver!
Growing up I had the same hobbies and interests as other kids my age like dance, soccer, reading, gymnastics and the like, as well as some, well, nontraditional hobbies.
Hobbies like collecting anythingandeverythingrubberstamps in herds of caboodles, including one just for my embossing powders which you could sprinkle over wet-stamp ink, then hold over a hot burner causing it to melt and solidify into a 3-D shape of the stamp. Yeeeah.
Hobbies like imagining different career paths for myself than researching everything I could to learn more about them. FYI if you ever need to know what it takes to become an astronaut-dentist-phone switch operator at the White House, I’m your woman.
Hobbies like writing fan mail to “celebrities” like the Queen of England, Arsenio Hall, and, wait for it, Dave Coulier from Full House. Uncle Joey! Like, couldn’t I have at least written to hunky Uncle Jesse? And Arsenio Hall? What did I even say in his letter? I like your fist pump??
The craziest part is that “they” all wrote back. That’s right, I definitely had signed headshots of Uncle Joey, Arsenio, and the Royal Family taped to my closet door, right next to Jonathon Taylor Thomas and Kirk Cameron. Didn’t you?
Anyway, I have a new fan letter to write, and it’s addressed to Lazy Girls Ravioli Lasagna. The letter shall read something like this:
Dear Lazy Girls Ravioli Lasagna, Hi. My name’s Kristin, and I’m your biggest fan. The way you layer marinara sauce, frozen ravioli, seasoned ground beef, and cheese, then come out tasting like I slaved over a traditional lasagna all day tickles me pink.
See, lasagna is one of my favorite comfort foods, but sometimes I just to don’t want to take the time to boil a box of noodles, mix up a batch of cheese filling, then get all messy layering everything together. Your muss and fuss-free shortcut of using frozen cheese ravioli to bypass these steps is not only time saving, but absolutely delicious.
Nobody knew the difference and I took all the credit. You’re the best.
Write back soon! Love, IGE
Lazy Girl's Ravioli Lasagna
Ingredients
- 1 lb lean ground beef
- garlic salt
- pepper
- 24 oz marinara sauce
- 1-1/2 lbs frozen gluten free cheese ravioli
- 6 oz shredded mozzarella cheese
Directions
- Preheat oven to 400 degrees. Brown ground beef in a large skillet over medium-high heat, seasoning with garlic salt and pepper, until no longer pink. Drain then return to the skillet and set aside.
- Spread 1/4 cup marinara sauce in the bottom of an 8x8 baking dish. Add 1/3 the frozen ravioli, ground beef, sauce, and cheese. Repeat layers two more times.
- Cover with a sheet of non-stick sprayed foil then bake for 1 hour. Remove foil then bake for 10 more minutes, or until cheese is golden brown and bubbly.
Nutrition
Nutritional values are estimates only. Please read our full nutrition information disclaimer.
Its cooking as I type.. I tried it with ground sausage instead of ground beef. Also included grated Parmesan/Romano in the layers. I’ll let you know how it comes out. My oldest, 22, said “that sounds really good Mom. And the only Italian dish hubby likes is lasagna so hopefully he’ll like this.
And mine was to Tom Selleck when Magnum PI was THE thing to watch. I got an auto-penned photo back. Gorgeous, at least in the 80s.
I can’t wait to try this! As a certified lazy girl, this is right up my alley.
I made this last night for dinner. It was sooo goood! My husband said he liked it more than regular lasagna and I agree!
ok first of all that looks AMAZING.
secondly I just bought embossing tools and I can’t stop embossing things. please send help.
Next time you make traditional lasagna, use egg roll or won-ton wrappers in place of noodles. It’s just sheets of fresh pasta, so no need to pre-boil, and it makes the noodle layer much less dense and chewy. Easier and better tasting = win, win!
I STILL have my old Caboodles – I use it to store medical supplies now, instead of lip gloss, Love’s Baby Soft, Aqua Net and Jean Nate haha!
HAHAHA I love that you wrote fan letters. I definitely was a part of a few fan clubs of my own, except I daydreamed about Taylor Hanson coming to my house in his tour bus and being my boyfriend. Errr….
This is the coolest idea for lasagna ever! So easy! Plus, I have frozen ravioli on hand all the time :)
This is my favorite post ever. On so many levels.
I collected autographs of baseball players. I guess because my older brother liked baseball and he did.
I would have cut you for the JTT autograph.
Dad used to make this with tortellini … that cheese on top is the best!
I TOTALLY had a caboodle! And I’m a huge fan of “lazy” dinners – cool idea!
this is the only way I make lasagna now – read a recipe in Real Simple years ago. SO YUM
Love this lazy lasagna. I used to collect all kinds of things. Mini ceramic animal figurines, stickers, pogs (YES POGS!), stuffed animals and lipsmackers. I had an entire kaboodle full of them!
Dear IGE,
Just moved from my lovely home state of Iowa to Indiana… & you bring me right back. From reading and dance competitions to BEING MADLY IN LOVE WITH YOUR SUPER-EASY LASAGNA! Can’t wait to make it!!!
A little bit of IA love,
Theresa