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Hello, hello! I’m so glad to be checking in! It feels like I’ve been checked out the entire month of May....

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Mozzarella Bruschetta Chicken

Mozzarella Bruschetta Chicken is an easy, gluten free dinner recipe that pairs the craveable flavors of fresh bruschetta with chicken...

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Almond Flour Blueberry Muffins

Almond Flour Blueberry Muffins are soft, squishy, and naturally sweetened. A great gluten free breakfast or snack option that’s easily...

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10 Gluten Free Mother’s Day Desserts For Every Type of Mom

For the chocoholic, pie lover, and everything in between, here are 10 Gluten Free Mother’s Day desserts for every type...

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Lemon-Ginger Mint Juleps

Lemon-Ginger Mint Juleps are perfect for the Kentucky Derby, or anytime you’re craving a refreshing and easy cocktail recipe! The...

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One-Pot Chicken and Rice is part soup, part risotto, and wholly comforting. Your family will ask for this easy yet irresistable gluten free dinner recipe again and again. We affectionately call this One-Pot Chicken and...

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Lemon-Blueberry Icebox Cake is a sweet and refreshing gluten free dessert recipe that’s no-bake, vegan, and calls for just 4 ingredients. Perfect for any special occasion! Oh my goodness, oh my GOOODneeesss!!! THIS goodness –...

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Enjoy brunch as much as before with these 15+ simple and mouthwatering gluten free brunch recipes! From gluten free cinnamon rolls and muffins, to easy breakfast casseroles and more. I’ve been getting a ton of...

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Maple-Bourbon Pecan Salad is no run of the mill side salad! Full of tasty toppings, including salted Maple-Bourbon Pecans (YUM), this gluten free salad recipe will impress. Sponsored by Fisher Nuts. I think it’s safe...

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Start a new tradition with Gluten Free Bunny Munch! This sweet and salty, gluten free Easter dessert recipe takes 5 minutes to make and will be a hit with kids, adults…and the Easter Bunny! The...

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Today is Ben’s and my 11 year wedding anniversary – holy moly, does time fly! Most people are surprised to learn that Ben and I have known each other since Kindergarten – we were in...

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hi, i'm kristin!

My name is Kristin, and I’m an Iowa girl who loves to cook, eat, and travel! After being diagnosed with Celiac Disease in 2013, I share delicious and approachable gluten-free recipes made with everyday, in-season ingredients, yet have 600+ recipes for any and all diets. Visit my Recipe Index for inspiration!

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