10 comforting, gluten-free recipes to make when you are sick, plus 5 of my best tips for staying well this cold and flu season!

10 comforting, gluten-free recipes to make when you are sick. Feel better soon! | iowagirleats.com

Whelp, it’s officially that time of year following the most wonderful time of the year – sick season.

As I mentioned last week, Lincoln came down with croup on Christmas day, Ben’s currently nursing a sore throat, both his parent’s were recovering from colds when they came into town, and one of his brothers left our house sick after new years. It’s a jungle out there, people!

All that to say, I’ve gotten a lot of practice making meals to soothe sore throats, coughs, and upset stomachs over the past two weeks, and want to pass along 10 of my best recipes that do just that to comfort your family over the next couple of months of the season that shall not be named.

But first I’m sharing 5 of my best tips for staying well in the first place because guess who the only person is to avoid getting sick despite being around a ton of it in the past month?

THIS GAL!

I’ll probably come down with ebola simply for typing that. Anyway, without further ado, here are some of my best tips for staying well this cold and flu season:

  1. STOP TOUCHING YOUR FACE. Guess what sick people do? Cough into their hands. Guess what they touch afterwards? Everything. You will inevitably come into contact with germs over the next few months, but keeping your fingers away from your mouth and nose will lessen your chances of them sneaking inside. This should also help clear up chin acne. You’re welcome!
  2. Reduce stress. Study after study has shown that stressed out people get sick more often. Why? Because chronic stress causes an overproduction of the hormone cortisol, which suppresses the immune system. Find a way to cope with daily stress like reading or meditating, go for a walk, or listen to music.
  3. Eat a wide variety of fruits and vegetables. I’m not totally on board with the idea that eating 100 oranges when I have a cold will cure me faster, but eating the rainbow, specifically dark leafy greens, nuts, and berries, can help your immune system stay in tip-top shape so you don’t get sick in the first place. Still stop touching your face.
  4. Nix sugar and high fat foods. Let’s say that, despite your best efforts, you do come down with the cold or flu. Resist the urge to eat pints of ice cream and greasy burgers. Sugar can suppress the immune system and cause inflammation, which can exaggerate cold and flu symptoms, while heavy, greasy food can upset an already sensitive stomach.
  5. Wash your hands. Like crazy. So simple, but works so well. Since getting Celiac Disease I wash my hands constantly to prevent cross contamination (we don’t keep gluten in the house, but I’ve gotten sick from second hand gluten in public) and so far I haven’t gotten sick this season. I keep a bottle of Honest Hand Sanitizer in my purse and in the car if I can’t get to a sink after being out and about.

No method is 100% perfect, of course, so in case you or someone you love comes down with the crud, here are 10 of my most soothing and comforting, get-well-soon, gluten-free recipes to make when you are sick!

bowl of gluten free homemade chicken noodle soup

Gluten Free Homemade Chicken Noodle Soup

4.8 from 43 votes
Gluten free Homemade Chicken Noodle Soup is ready in under 30 minutes and made with fridge and pantry staples. The recipe has been in my family for generations!
View Recipe
gluten free homestyle chicken and noodles in a bowl

Gluten Free Homestyle Chicken and Noodles

4.8 from 18 votes
Gluten Free Homestyle Chicken and Noodles is comfort food at its finest! Thick and comforting with chewy, homemade gluten free noodles.
View Recipe
bowls of turkey chili with toppings

Easy Turkey Chili

5 from 3 votes
High protein + low fat Turkey Chili is easy to make and packed with craveable flavor. Make a batch on the weekend to reheat for healthy, easy lunches all week long
View Recipe

Crock Pot Chicken and Wild Rice Soup

4.8 from 76 votes
Crock Pot Chicken and Wild Rice Soup is a quick and healthy crock pot recipe that’s perfect for busy nights. Add all the ingredients in the crock pot then push on!
View Recipe
bowl of blueberry banana-nut oatmeal

Blueberry Banana-Nut Oatmeal

4.8 from 5 votes
Blueberry Banana-Nut Oatmeal is quick, easy, filling, and full of heart-healthy oats. Make then enjoy in minutes, any morning of the week!
View Recipe

Gluten-free Copycat Starbucks Perfect Oatmeal

5 from 4 votes
Gluten-free Copycat Starbucks Perfect Oatmeal tastes just like the real thing, yet is easily made at home!
View Recipe

Easiest Fruit Salad

No ratings yet
Easiest Fruit Salad takes minutes to toss together. Studded with mini marshmallow, this is a classic Midwestern fruit salad recipe!
View Recipe
Featured image of Green Detox Smoothie

Green Detox Smoothie

5 from 1 vote
Green Detox Smoothie is gluten, dairy, and banana free. The perfect healthy snack or breakfast recipe for resetting after over indulging!
View Recipe
bowl of bacon leek and mushroom risotto

Cozy Bacon and Mushroom Risotto

No ratings yet
Bacon and Mushroom Risotto is hearty and satisfying yet light and flavorful. This simple dinner recipe is total comfort food!
View Recipe

Crispy Bacon Kale and Shrimp with Lemon Butter Pan Sauce

5 from 3 votes
Gluten-free Crispy Bacon Kale and Shrimp with Lemon Butter Pan Sauce is a delicious and decadent-tasting dinner that’s a cinch to make!
View Recipe
overhead photo of a cast iron chicken with crispy skin

Cast Iron Roast Chicken

5 from 14 votes
Cast Iron Roast Chicken calls for just 3 ingredients. This simple chicken recipe is crispy on the outside and incredibly juicy on the inside.
View Recipe

Like this recipe? Share it with friends!

Related Recipes

Leave a Comment

Your email address will not be published. Required fields are marked *

19 Comments

  1. Sweetiebythesea says:

    I’m totally making your Easiest Fruit Salad as soon as possible! Mini marshmallows rock!!!

  2. Sara | Tastefulventure says:

    All of these recipes sound amazing! I can’t wait to try some of these (but without having a cold, lol) :)

  3. Terri says:

    Another tip to not get sick: don’t travel on an airplane. Ha! Hard to avoid. I was sick in late November, got better, and then traveled to Germany, where I apparently picked up germs and came down with a sinus infection right before the holidays. Yippee!

  4. Staci says:

    Great tips and information! I would do anythin for that chicken and wild rice soup right now!!!

  5. MOM says:

    Where to start! I could make everyone of these – sick or not! Thanks for the great ideas all in one post:)

  6. Kaitlin says:

    Thanks for sharing. This is my first winter since going gluten free. I struggled with what to eat when I was sick. Everything I wanted had gluten in it! Know I have a resource to turn to.

  7. Taylor says:

    You just made me so hungry!! All these recipes look amazing and so comforting!

  8. Heidi says:

    I have to tell you…I LOVED your ‘How to Roast a Chicken’ post. We have roasted three since you posted it (even with the holidays thrown in there). It is becoming a staple at our house. We were getting groceries and even my husband said – don’t forget to buy a chicken so we can have that chicken on hand. So simple, yummy and versatile! Thank you.

    1. Kristin says:

      So glad to hear it, Heidi! You know you’ve got a winner when it’s requested by the family! :)

  9. Chelsea @ delipsch says:

    Just looking at the recipes has a health effect. Great tips we should all utilize, thanks for another delicious post!

  10. Julie says:

    Will these work for allergies? I didn’t even realize you could get allergies in January but apparently it’s mold season and I’ve been sneezing and sniffling my butt off for the past 2 days. Luckily, I’ve avoided other sicknesses so far (knock on wood) but I’ll definitely be making several of these for the freezer this weekend now that it’s finally cold enough here to think about making soup!

    1. Kristin says:

      Hey Julie! Ugh, I feel you – I have year-round allergies as well! I am very sensitive to histamine so I can’t drink red wine (wake up sneezing and stuffed up,) and even some white wine. Beer always made me react as well, though I can’t drink it anymore. I try and eat a lot of inflammation fighting foods like berries, walnuts, and salmon – no sugar – and, maybe it’s placebo, but I do think it helps!

  11. Laura ~ Raise Your Garden says:

    Sickness is raging this year….isn’t it!!!!! I can’t believe how bad the stomach flu is ~ everyone has it! I’m always telling (begging really) my 5-year-old to wash her hands and stop touching her face. So key! But kids don’t listen. And my 3-year-old, I love her to death but she freaks me out. She actually licks the shopping cart. That tongue on hers!! Yikes. Silly, sweet kids.

    Off to make that blueberry/banana oatmeal! Oh yum.

    1. Kristin says:

      Have you tried a shopping cart cover with your 3 year old? I swear to goodness it’s what’s kept Lincoln as healthy as he has been. The croup on Christmas was his first “major” illness in almost 2.5 years!

  12. Melissa says:

    Great tips, especially this time of year and all the recipes sound incredible!