10 comforting, gluten-free recipes to make when you are sick, plus 5 of my best tips for staying well this cold and flu season!

Whelp, it’s officially that time of year following the most wonderful time of the year – sick season.
As I mentioned last week, Lincoln came down with croup on Christmas day, Ben’s currently nursing a sore throat, both his parent’s were recovering from colds when they came into town, and one of his brothers left our house sick after new years. It’s a jungle out there, people!
All that to say, I’ve gotten a lot of practice making meals to soothe sore throats, coughs, and upset stomachs over the past two weeks, and want to pass along 10 of my best recipes that do just that to comfort your family over the next couple of months of the season that shall not be named.
But first I’m sharing 5 of my best tips for staying well in the first place because guess who the only person is to avoid getting sick despite being around a ton of it in the past month?
THIS GAL!
I’ll probably come down with ebola simply for typing that. Anyway, without further ado, here are some of my best tips for staying well this cold and flu season:
- STOP TOUCHING YOUR FACE. Guess what sick people do? Cough into their hands. Guess what they touch afterwards? Everything. You will inevitably come into contact with germs over the next few months, but keeping your fingers away from your mouth and nose will lessen your chances of them sneaking inside. This should also help clear up chin acne. You’re welcome!
- Reduce stress. Study after study has shown that stressed out people get sick more often. Why? Because chronic stress causes an overproduction of the hormone cortisol, which suppresses the immune system. Find a way to cope with daily stress like reading or meditating, go for a walk, or listen to music.
- Eat a wide variety of fruits and vegetables. I’m not totally on board with the idea that eating 100 oranges when I have a cold will cure me faster, but eating the rainbow, specifically dark leafy greens, nuts, and berries, can help your immune system stay in tip-top shape so you don’t get sick in the first place. Still stop touching your face.
- Nix sugar and high fat foods. Let’s say that, despite your best efforts, you do come down with the cold or flu. Resist the urge to eat pints of ice cream and greasy burgers. Sugar can suppress the immune system and cause inflammation, which can exaggerate cold and flu symptoms, while heavy, greasy food can upset an already sensitive stomach.
- Wash your hands. Like crazy. So simple, but works so well. Since getting Celiac Disease I wash my hands constantly to prevent cross contamination (we don’t keep gluten in the house, but I’ve gotten sick from second hand gluten in public) and so far I haven’t gotten sick this season. I keep a bottle of Honest Hand Sanitizer in my purse and in the car if I can’t get to a sink after being out and about.
No method is 100% perfect, of course, so in case you or someone you love comes down with the crud, here are 10 of my most soothing and comforting, get-well-soon, gluten-free recipes to make when you are sick!

Gluten Free Homemade Chicken Noodle Soup

Gluten Free Homestyle Chicken and Noodles

Easy Turkey Chili

Crock Pot Chicken and Wild Rice Soup

Blueberry Banana-Nut Oatmeal

Gluten-free Copycat Starbucks Perfect Oatmeal

Easiest Fruit Salad

Green Detox Smoothie

Cozy Bacon and Mushroom Risotto

Crispy Bacon Kale and Shrimp with Lemon Butter Pan Sauce














I’m totally making your Easiest Fruit Salad as soon as possible! Mini marshmallows rock!!!
All of these recipes sound amazing! I can’t wait to try some of these (but without having a cold, lol) :)
Another tip to not get sick: don’t travel on an airplane. Ha! Hard to avoid. I was sick in late November, got better, and then traveled to Germany, where I apparently picked up germs and came down with a sinus infection right before the holidays. Yippee!
Great tips and information! I would do anythin for that chicken and wild rice soup right now!!!
Where to start! I could make everyone of these – sick or not! Thanks for the great ideas all in one post:)
Thanks for sharing. This is my first winter since going gluten free. I struggled with what to eat when I was sick. Everything I wanted had gluten in it! Know I have a resource to turn to.
You just made me so hungry!! All these recipes look amazing and so comforting!
I have to tell you…I LOVED your ‘How to Roast a Chicken’ post. We have roasted three since you posted it (even with the holidays thrown in there). It is becoming a staple at our house. We were getting groceries and even my husband said – don’t forget to buy a chicken so we can have that chicken on hand. So simple, yummy and versatile! Thank you.
So glad to hear it, Heidi! You know you’ve got a winner when it’s requested by the family! :)
Just looking at the recipes has a health effect. Great tips we should all utilize, thanks for another delicious post!
Will these work for allergies? I didn’t even realize you could get allergies in January but apparently it’s mold season and I’ve been sneezing and sniffling my butt off for the past 2 days. Luckily, I’ve avoided other sicknesses so far (knock on wood) but I’ll definitely be making several of these for the freezer this weekend now that it’s finally cold enough here to think about making soup!
Hey Julie! Ugh, I feel you – I have year-round allergies as well! I am very sensitive to histamine so I can’t drink red wine (wake up sneezing and stuffed up,) and even some white wine. Beer always made me react as well, though I can’t drink it anymore. I try and eat a lot of inflammation fighting foods like berries, walnuts, and salmon – no sugar – and, maybe it’s placebo, but I do think it helps!
Sickness is raging this year….isn’t it!!!!! I can’t believe how bad the stomach flu is ~ everyone has it! I’m always telling (begging really) my 5-year-old to wash her hands and stop touching her face. So key! But kids don’t listen. And my 3-year-old, I love her to death but she freaks me out. She actually licks the shopping cart. That tongue on hers!! Yikes. Silly, sweet kids.
Off to make that blueberry/banana oatmeal! Oh yum.
Have you tried a shopping cart cover with your 3 year old? I swear to goodness it’s what’s kept Lincoln as healthy as he has been. The croup on Christmas was his first “major” illness in almost 2.5 years!
Great tips, especially this time of year and all the recipes sound incredible!
amazing recipes! and healthy
Kisses from http://poshnessary.com ❤