Ben and I have been busy making the most of our sunny Sunday. We’ll be snowed in before we know it – there’s no time to waste! ;)
An early morning grocery shopping run was followed by a quick trip to the mall for new work kicks for Ben, and a mad dash to the onsite Panera for lunch. We were shopping away just fine, then all of the sudden both of us were ravenous!
(Totally repping for my fallen Hawkeyes…)
I was going to be adventurous and try the Thai Chicken Salad, but panicked from my aforementioned hunger level, and went with my standard order – You Pick 2 with Cream of Chicken Wild Rice & Mediterranean Veggie Sandwich.
You can’t go wrong with this combo! Creamy soup with chewy wild rice,
and the zestiest sandwich ever. The combo of cilantro hummus, feta cheese, cucumber, red onion, lettuce and spicy peppadew peppers is so delish.
I HATE peppers, but I just love those peppadew ones. They’re like a cross between pickles and banana peppers- which, ok I guess I love too. :)
A sweet apple served as dessert.
We were both to the point of stomach-shrinking hunger when we walked in, and were stoooofed by the time we walked out.
We decided to push through it though, and drive 20 minutes west to Adel, IA for a stroll on the local bike trail afterwards. It is gorgeous out today – no time to stay indoors!
Adel is home to the free sweet corn festival every summer (which I tragically missed this year!) and sits in a great spot right on the Raccoon River Valley Trail.
Normally we park and head east on the trail, but today we decided to switch it up and head west!
Ummm, it was kind of creepy!
The first 1/2 mile was normal enough, but then the trail emerged from a thick canopy of trees and started running right next to this eerie looking brickyard.
The whole vibe was totally horror movie-esque, and the abandoned warehouse-like structures randomly running along the other side of the trail didn’t help matters.
Ben, on the other hand, thought it was the coolest thing he’d ever seen.
Babe, let’s LIVE HERE! he pitched, regarding one of the most-busted looking buildings we encountered.
Seriously, we’ll buy the place, turn it into a bar for the bikers, and live upstairs!
Uh-huh! I semi encouraged.
Sorry, I just love old, decrepit things…
Teeheehee. ;)
It wasn’t all doom and gloom though. Once we finally got past the 1/2 mile long brickyard, the trail led us back into the trees and sweet, sweet nature!
That’s better. :)
I like to grill pineapple and zucchini!!
oh and I “liked” MR Bar B QUE on fb…thanks kristin for the chance to win!
Some faves on the grill – portabellas, veggie kebabs, potatoes rubbed with EVOO and spices and grilled in a foil packet, and on and on!
fresh peaches halved and placed directly on the grill….so so good!!
I love grilled pizzas or just simple grilled vegetables. Either way, the flavor is so distinct and delicious!
That bike trail reminds me of one of my favorites in Brainard, NE. There’s some “creepy” parts of the trail, but also plenty of beautiful nature!
I love to grill stuffed chicken :)
My favorite food to grill is a good steak. It is such a treat when it just comes off the grill and is sizzling hot. Yum.
I also liked the fb page!
We love cooking stuffing/meat on the grill. We’ve done roasted red pepper steaks and then a turkey/stuffing combo wrapped in bacon. Delish!
I “liked” Mr. BBQ on FB!
my favorite thing to grill is pork ribs.. YUM!
My favorite thing to grill is asparagus!! & portobello mushrooms & sweet corn too. YUM.
I love potatoes on the grill! I could eat them every day.