Ben and I have been busy making the most of our sunny Sunday. We’ll be snowed in before we know it – there’s no time to waste! ;)

An early morning grocery shopping run was followed by a quick trip to the mall for new work kicks for Ben, and a mad dash to the onsite Panera for lunch. We were shopping away just fine, then all of the sudden both of us were ravenous!

(Totally repping for my fallen Hawkeyes…)

I was going to be adventurous and try the Thai Chicken Salad, but panicked from my aforementioned hunger level, and went with my standard order – You Pick 2 with Cream of Chicken Wild Rice & Mediterranean Veggie Sandwich.

You can’t go wrong with this combo! Creamy soup with chewy wild rice,

and the zestiest sandwich ever. The combo of cilantro hummus, feta cheese, cucumber, red onion, lettuce and spicy peppadew peppers is so delish.

I HATE peppers, but I just love those peppadew ones. They’re like a cross between pickles and banana peppers- which, ok I guess I love too. :)

A sweet apple served as dessert.

We were both to the point of stomach-shrinking hunger when we walked in, and were stoooofed by the time we walked out.

We decided to push through it though, and drive 20 minutes west to Adel, IA for a stroll on the local bike trail afterwards. It is gorgeous out today – no time to stay indoors!

Adel is home to the free sweet corn festival every summer (which I tragically missed this year!) and sits in a great spot right on the Raccoon River Valley Trail.

Normally we park and head east on the trail, but today we decided to switch it up and head west!

Ummm, it was kind of creepy!

The first 1/2 mile was normal enough, but then the trail emerged from a thick canopy of trees and started running right next to this eerie looking brickyard.

The whole vibe was totally horror movie-esque, and the abandoned warehouse-like structures randomly running along the other side of the trail didn’t help matters.

Ben, on the other hand, thought it was the coolest thing he’d ever seen.

Babe, let’s LIVE HERE! he pitched, regarding one of the most-busted looking buildings we encountered.

Seriously, we’ll buy the place, turn it into a bar for the bikers, and live upstairs!

Uh-huh! I semi encouraged.

Sorry, I just love old, decrepit things…

Teeheehee. ;)

It wasn’t all doom and gloom though. Once we finally got past the 1/2 mile long brickyard, the trail led us back into the trees and sweet, sweet nature!

That’s better. :)

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429 Comments

  1. Jennifer says:

    I liked Mr. Bar-B-Q on Facebook

  2. Jennifer says:

    My favorite thing to grill is hamburgers!

  3. Abby Chambers says:

    I liked Mr.Bar-B-Q’s facebook page. Thanks!!

  4. Abby Chambers says:

    My favorite thing to grill is chicken and tilapia. Can’t forget the cherry tomatoes to top the fish and chicken with!

  5. Katie says:

    I have “liked” Mr. Bar-B-Q’s facebook page!

  6. Katie says:

    My favorite thing to grill are steak, veggies, and stuffed mushrooms! Specifically Fareway stuffed muchrooms! I work in EMS and my partner and I have this combo almost every week!

  7. Bridget says:

    I love anything on the grill! Most of the time it is chicken or steak. But love grilled asparagus!

  8. Julie S. says:

    So glad I just got in under the deadline! Too busy at work today!
    :( My fave thing to grill is chicken, which I do several times a week.

  9. Brenda says:

    I liked “Mr. Bar B Q” on facebook!

  10. Brenda Conklin says:

    I will grill anything just to be outside…Favorites would be T-bone steaks, k-bobs and any vegy under the sun. Wish I had know about the skillet earlier this summer. Looks like it will do the trick!

  11. Jill says:

    Steak on the grill! Just found your blog–loving it!

  12. Courtney says:

    I “Liked” Mr. Bar-B-Q’s Facebook Page

  13. Courtney says:

    I love me some steak on the grill, no matter what the flavor. Also, the grilled-grilled cheese has become one of my favorites in the past couple weeks!! :)