Ben and I have been busy making the most of our sunny Sunday. We’ll be snowed in before we know it – there’s no time to waste! ;)
An early morning grocery shopping run was followed by a quick trip to the mall for new work kicks for Ben, and a mad dash to the onsite Panera for lunch. We were shopping away just fine, then all of the sudden both of us were ravenous!
(Totally repping for my fallen Hawkeyes…)
I was going to be adventurous and try the Thai Chicken Salad, but panicked from my aforementioned hunger level, and went with my standard order – You Pick 2 with Cream of Chicken Wild Rice & Mediterranean Veggie Sandwich.
You can’t go wrong with this combo! Creamy soup with chewy wild rice,
and the zestiest sandwich ever. The combo of cilantro hummus, feta cheese, cucumber, red onion, lettuce and spicy peppadew peppers is so delish.
I HATE peppers, but I just love those peppadew ones. They’re like a cross between pickles and banana peppers- which, ok I guess I love too. :)
A sweet apple served as dessert.
We were both to the point of stomach-shrinking hunger when we walked in, and were stoooofed by the time we walked out.
We decided to push through it though, and drive 20 minutes west to Adel, IA for a stroll on the local bike trail afterwards. It is gorgeous out today – no time to stay indoors!
Adel is home to the free sweet corn festival every summer (which I tragically missed this year!) and sits in a great spot right on the Raccoon River Valley Trail.
Normally we park and head east on the trail, but today we decided to switch it up and head west!
Ummm, it was kind of creepy!
The first 1/2 mile was normal enough, but then the trail emerged from a thick canopy of trees and started running right next to this eerie looking brickyard.
The whole vibe was totally horror movie-esque, and the abandoned warehouse-like structures randomly running along the other side of the trail didn’t help matters.
Ben, on the other hand, thought it was the coolest thing he’d ever seen.
Babe, let’s LIVE HERE! he pitched, regarding one of the most-busted looking buildings we encountered.
Seriously, we’ll buy the place, turn it into a bar for the bikers, and live upstairs!
Uh-huh! I semi encouraged.
Sorry, I just love old, decrepit things…
Teeheehee. ;)
It wasn’t all doom and gloom though. Once we finally got past the 1/2 mile long brickyard, the trail led us back into the trees and sweet, sweet nature!
That’s better. :)
I love love LOVE grilling zuccini and squash, but they sometimes fall between the grills…the basket will definitely solve the problem!!!
I liked Mr BBQ on facebook : )
My husband and I love to grill everything! Our favorite is bone-in chicken breast with a homemade jalapeno barbeque sauce with garlic and onions, with a side of grilled asparagus with prosciutto! DELISH!
I love grilling sweet corn and veggie burgers! My favorite are mexican style bean burgers with homeade salso from the farmer’s market!! YUM!!! I love buying local and throwing the yummy goodness on the grill!!! :)
I’m pretty obsessed with my turkey burgers currently. I mix in hummus (I know you love you some hummus), feta cheese and sometimes some fresh mint. And I’m still cranky from our hawkeye loss yesterday. :(
I love grilling the traditional burgers and chicken.. I’d love to try making some grilled veggies for veggie fajitas.. that would be great.
I love grilled veggies. In fact, I eat more veggies if they’re grilled than if they’re not!!
i have a grill basket and live for it… my summer would not be the same without it!! but i am dying to try the grill SKILLET after looking at your delicious dinner tonight!!
my favorite thing to grill is corn on the cob. YUM!
I love Turkey burgers on the grill with a side of asparagus!
I liked Mr BBQ on facebook.
I liked their FB page!
I know it’s not very original but I love grilling a couple of perfectly marinaded delmonico steaks. Totally worth the $ and extra fat intake. So. Good.
I like grilling steak but also love the flavor of grilled fish!