Ben and I have been busy making the most of our sunny Sunday. We’ll be snowed in before we know it – there’s no time to waste! ;)
An early morning grocery shopping run was followed by a quick trip to the mall for new work kicks for Ben, and a mad dash to the onsite Panera for lunch. We were shopping away just fine, then all of the sudden both of us were ravenous!
(Totally repping for my fallen Hawkeyes…)
I was going to be adventurous and try the Thai Chicken Salad, but panicked from my aforementioned hunger level, and went with my standard order – You Pick 2 with Cream of Chicken Wild Rice & Mediterranean Veggie Sandwich.
You can’t go wrong with this combo! Creamy soup with chewy wild rice,
and the zestiest sandwich ever. The combo of cilantro hummus, feta cheese, cucumber, red onion, lettuce and spicy peppadew peppers is so delish.
I HATE peppers, but I just love those peppadew ones. They’re like a cross between pickles and banana peppers- which, ok I guess I love too. :)
A sweet apple served as dessert.
We were both to the point of stomach-shrinking hunger when we walked in, and were stoooofed by the time we walked out.
We decided to push through it though, and drive 20 minutes west to Adel, IA for a stroll on the local bike trail afterwards. It is gorgeous out today – no time to stay indoors!
Adel is home to the free sweet corn festival every summer (which I tragically missed this year!) and sits in a great spot right on the Raccoon River Valley Trail.
Normally we park and head east on the trail, but today we decided to switch it up and head west!
Ummm, it was kind of creepy!
The first 1/2 mile was normal enough, but then the trail emerged from a thick canopy of trees and started running right next to this eerie looking brickyard.
The whole vibe was totally horror movie-esque, and the abandoned warehouse-like structures randomly running along the other side of the trail didn’t help matters.
Ben, on the other hand, thought it was the coolest thing he’d ever seen.
Babe, let’s LIVE HERE! he pitched, regarding one of the most-busted looking buildings we encountered.
Seriously, we’ll buy the place, turn it into a bar for the bikers, and live upstairs!
Uh-huh! I semi encouraged.
Sorry, I just love old, decrepit things…
Teeheehee. ;)
It wasn’t all doom and gloom though. Once we finally got past the 1/2 mile long brickyard, the trail led us back into the trees and sweet, sweet nature!
That’s better. :)
Boneless pork chops with garlic pepper!!!
I don’t blame you! I’ve been trying to savor every single last warm day here before the cold strikes. :)
Dinner looks amazing. My favorite thing to grill would have to be veggies and fruits. Tonight was a grilled vegetable salad with grilled peaches. The two combined are heavenly.
I love to grill corn!!!!
I don’t actually grill outdoors, because I live in an apartment, but what I do grill on my Goerge Foreman is Turkey Burgers and on the stove grill pan squash and zucchini I can eat it all day every day. In 17 days I will be one home/grill owning lady and would love the basket to try out REAL grilled veggies!!! :)
Steak! And onions :)
I “liked” Mr. BBQ’s facebook page :D
my favorite thing to grill is SHRIMP ! mmmm
My favorite thing to grill would be shrimp skewers marinated with a lemon and garlic mixture! If only it were easy to grill all year long!
I absolutely LOVE grilled pineapple! It will change your life! So simple and SO tasty (throw it atop a grilled chicken breast with melted pepper-jack cheese for a unique twist on a chicken sandwich!).
I like to grill chicken. I would like to grill my tilapia, but it is a bit too delicate for the grill. I wonder if I could use the veggie basket for tilapia?
My favorite thing to grill is pineapple! It would be so easy in that grill basket.
And I ‘liked’ Mr. Bar-B-Q’s Facebook Page too :)
My favorite things to grill is corn and london broil after it has been marinating in my special sause for 24 hours … MMMMmmmMmmmm!!