Last week I asked my Facebook and Twitter friends if they’d like to see a crock pot recipe on the blog this week. There were so many exclamation marks in the comments, which I took to mean, ‘heck yes!’ that I immediately started brainstorming.
Everyone knows crock pot recipes are a busy person’s best friend but many of them can be heavy and unappealing at times. While brainstorming a new and interesting crock pot combo I decided the recipe would have to meet the following criteria:
- Beef-based as I have exactly one beef crock pot recipe on the blog – Crock Pot Spaghetti Sauce.
- Easy. Nobody likes crock pot recipes with several cooking steps before you even plug the dang thing in.
- Very delicious, unique, and not gloopy whatsoever.
With the aforementioned criteria in mind, I settled on Crock Pot Italian Beef Sandwiches. A mouthwatering, 5-ingredient flavor combo that has just the right amount of zip and zing!
Watch How to Make It!
Chuck roast is slow cooked for 10 hours in a mixture of pepperoncini peppers, Giardiniera, Italian dressing mix, and beef broth then shredded and served on a chewy hoagie bun with melted provolone cheese. Crazy (CRAZY) good, and did I mention that it’s made with just 5 ingredients?!
Ben was skeptical about eating the crock pot version of one of his favorite sandwiches, which is typically made with thinly sliced beef. “Oh…I’ve never heard of a shredded Italian beef sandwich before…” he said in a tone that I knew meant, I am definitely going to hate this.
But guess what? He didn’t! While I stood eating the shredded beef straight out of the crock pot like the refined woman that I am, he inhaled an entire sandwich in under 2 minutes. That is to say, this dish was a total hit!
How to Make Crock Pot Italian Beef Sandwiches:
Start by trimming any large pieces of fat off a chuck roast then cut the roast into seven or eight big hunks and place them in the bottom of a 6 quart crock pot.
Next sprinkle in a packet of gluten free Italian Dressing Mix like Hy-Vee’s Good Graces brand, or Simply Organic. If you don’t need to eat gluten free, you can use Good Seasons Zesty Italian Salad Dressing Mix.
Add sliced pepperoncini peppers plus a splash of pepperoncini juice, and Chicago-Style Giardiniera which you can find in the olive/pickle aisle at the grocery store. I love Mezzetta brands for both, which is gluten free.
I’d never had Chicago-style Giardiniera, a type of relish made with pickled olives and vegetables that’s packed in herbs and oils, but Ben insisted it go into this dish. I’m so glad he did because OH MY GOSH it is so good! It’s supposed to go over Italian beef sandwiches, but I could have eaten forkful after forkful all by itself.
Because it’s packed in oil though, which would add unnecessary fat to the dish, I scooped out the mix with a fork and let it drain away. You can get Giardiniera that’s packed in vinegar, but I found this style to be a real treat.
Finally, add beef broth then place a lid on top of the crock pot and let it cook on low for 9 hours, or until the beef can be easily shredded with a fork.
Once the roast can be easily shredded with a fork, shred with two forks then slip the meat back into the slow cooker to cook in the juices for 1 more hour on low. Scoop the meat onto hoagie buns then slap a slice of provolone on top to melt from the heat of the beef. Serve with extra pepperoncini peppers and Giardiniera, and you’re set!
More Crock Pot Recipes You’ll Love
- Crock Pot Salsa Chicken
- Crock Pot Chicken and Wild Rice Soup
- Slow Cooker BBQ Pulled Pork
- Crock Pot Mojo Pork with Cuban-Style Black Beans
- Crock Pot White Chicken Chili
- Crock Pot Chicken Tortilla Soup
free email bonus
Dinner Made EASY
5 days of simple yet flavorful recipes that take the stress out of dinnertime!
Crock Pot Italian Beef Sandwiches
Description
Crock Pot Italian Beef Sandwiches are the 5-ingredient crock pot version of the popular hot sandwich recipe. This easy dinner recipe is a crowd-pleaser!
Ingredients
- 3lb chuck roast, trimmed of visible fat and cut into large hunks
- 1 envelope Italian salad dressing mix (see notes)
- 8oz pepperoncini pepper slices + splash of juice, plus extra for serving
- 8oz Giardiniera (Chicago-Style Italian Sandwich Mix,) drained, plus extra for serving
- 14.5oz can beef broth
- provolone cheese slices
- hoagie buns
Directions
- Place chuck roast into the bottom of a 5.5 - 6 quart crock pot then sprinkle with salad dressing mix. Add pepperoncini peppers plus a splash of juice, Giardiniera, and beef broth then lift up chuck roast pieces to get broth underneath. Place a lid on top then cook on low for 9 hours, or until meat shreds easily with a fork. Shred then place meat back into crock pot and cook on low for 1 more hour.
- Split buns in half then scoop the shredded meat mixture on top and add provolone cheese slices. Top with additional pepperoncini peppers and Giardiniera, if desired, then serve.
- Leave a comment and star rating if you loved the recipe! Thank you for considering!
Notes
- I like Simply Organic or Good Grace's gluten free Italian Dressing Mix. Good Season's Zesty Italian Salad Dressing Mix is a good option if you do not need to eat gluten free.
This recipe is courtesy of Iowa Girl Eats, http://iowagirleats.com.
Video
This is one of my favorite crock pot recipes to date. Could not have been easier to make and the flavors from the pickled vegetables, pepper rings, and Italian dressing mix really made the beef sing. SO GOOD. Hope you’ll give it a try sometime!
Linsey 10.22.2023
I love this recipe so much!!!! Made it multiple times but I was wondering if you can use Round Roast instead of Chuck Roast?
Kristin 10.23.2023
I’m so glad to hear it, Linsey! Round roasts typically have less fat than chuck roasts, so I’d check on it earlier to make sure it isn’t drying out.
Sarah 10.21.2023
I have made these many times, the first was for my book club and everyone devoured them and there were zero leftovers. I have been making this recipe for my family and it is a big hit as well. I add only the pepperoncini to the crock pot and we add the Giardinera at the table- I like a lot more than the rest of my family. Highly recommend!!!
Kristin 10.23.2023
I always go heavy on the giardiniera on my portion too ;) SO glad this was a hit for your bookclub! Thank you so much for your feedback and recipe rating!
Iowa Girl @ Chicago 10.05.2023
Fantastic recipe! Easy and flavorful. We made it for a crowd before the high school football game. Lots of thumbs up!
Kristin 10.09.2023
SO glad you loved it! We just had it this weekend too — so good. Thank you so much for your feedback and recipe rating!
Michael Barbati 09.22.2023
Italian Olive salad is the same thing as Chicago Sandwich Mix, my favorite comes from New Orleans, Central Groceries Brand. We also use Galic Mayonnaise. Delicious. https://louisianapantry.com/products/central-grocery-new-orleans-muffaletta-olive-salad-32oz?variant=42451503480991&gclid=Cj0KCQjw9rSoBhCiARIsAFOiplnSJqoPWcHA5Z6pBkV4fTyDRI5NOYz5uHPKzXQYM9Milp6jvJG6mV0aAoA5EALw_wcB
Kristin 09.25.2023
This product appears to be a muffaletta-type spread (there are no olives in the Chicago Sandwich Mix) but could be a great alternative!
Herbie 09.14.2023
Has anyone used the Instant Pot instead of the crock pot? Curious to know how it turned out.
Kristin 09.15.2023
Hi Herbie! I believe someone tried 90 minutes with a natural release and it worked well. I haven’t personally tried!
LB 09.10.2023
Hi! My husband and younger son can’t tolerate spice. I have mild banana peppers. Would that work and which would I swap it for? Thanks!
Kristin 09.11.2023
Mild banana peppers are perfect – this recipe isn’t spicy at all so that’s just fine! :)
Char 09.02.2023
Really really good
Kristin 09.07.2023
I’m thrilled to hear that, Char!
Shaheen 08.01.2023
I just did that a few days ago. Result was very good.
Thanks a lot!
Kristin 10.02.2023
I’m so glad you loved it, Shaheen! Thanks for your feedback!
Miranda 07.29.2023
My family really enjoys this recipe! And I love how easy it is to make!! I have never been able to find the sandwiches mix on our area. But the recipe still tastes amazing!
Kristin 07.31.2023
I’m SO glad your family loved this dish, Miranda! Thank you so much for your feedback and recipe rating!
Paul 07.23.2023
Made this late last night to eat today. Smells great. I snuck a fork full. Tastes great too.
Kristin 07.24.2023
Thrilled to hear it, Paul! Hope the sandwich was even better. :)
Susan 07.19.2023
Looking forward to trying your recipes:)
Kristin 07.20.2023
Thank you so much, Susan! I hope the rest are a hit for you!
Mandi 07.06.2023
This is now a rotation in my house! My boys love it.Would love more crockpot recipes.
Kristin 07.18.2023
I’m thrilled to hear that, Mandi! Here are all my crock pot recipes if you’re looking for more ideas: https://iowagirleats.com/category/recipes/crock-pot/
Connie 07.03.2023
I made this on Saturday and it was so delicious, it reminded me of the Italian Beefs I grew up with in Philadelphia!
Kristin 07.18.2023
Ahh, love that, Connie! So glad it was a hit. :)
Jason 06.24.2023
Needs oregano!
Kristin 06.26.2023
Feel free to add that in next time if you’d like, Jason.
Helen 06.07.2023
Hi, has anyone tried this on stovetop? Successful?No crockpot anymore. Thanks!
Jennifer 06.28.2023
A covered pan in a slow oven would do the same thing.
Anthony 05.11.2023
Can I use au jus instead of beef broth ?
Kristin 05.12.2023
Sure!
Kim 04.28.2023
Very tender with lots of flavor, and so easy. Will make again!
Joni 03.23.2023
Where do you get your hoagie bus? Do you make them. I live near Des Moines if there is a fav spot.
Kristin 03.23.2023
These are “regular” hoagie buns – I believe from the HyVee bakery. I wrote/photographed this recipe before going gluten free. My favorite gluten free hoagie rolls are the Canyon Bakehouse “sandwich” rolls. They are super good once toasted under the broiler!
Joy 03.23.2023
This looks amazing! Do you make your buns? If not, what brand is your fav?
Kristin 03.23.2023
My favorite gluten free hoagie rolls are the Canyon Bakehouse “sandwich” rolls. They are super good once toasted under the broiler!
Richard Harris 03.15.2023
Can not find Mezzetta Chicago style giardiniera any where. We are in the middle of Fl. Not at Walmart, Win Dixie or Publix.
DUANE HILL 03.25.2023
I had the same problem in Virginia. I ended up ordering from Target.