Good morning, and TGIF!
You know how the weeks leading up to a vacation usually crawl by at a snail’s pace, leaving you waiting for the feel of smooth sand, and taste of minty mojitos in pure agony? This week has been the complete opposite! I feel like I’ve been running around like a crazy person trying to get everything on my to-do list done, and there’s just not enough hours in the day to do it all!
At this point I’m kind of in “wedding mode” though. Jamaica is coming a little over one week from now whether everything is done or not, so I guess I’ll just keep my eye on the prize. ;)
I hope things are going well in your world, and you’ve got some fun plans to look forward to this weekend. In the meantime, please enjoy my favorite finds from around the web in this week’s Friday Favorites!
PS: sorry for the abundance of cakes. I actually had about three times as many, but Ben talked me down off the ledge…
Favorite mouthwater: Baked Lime Pudding Cake. This creamy, sweet & tangy cake makes my mouth water. I think my citrus obsession from last summer is coming back in full swing!
Favorite dress: Malibu Maxi Dress. How cah-UTE is this maxi dress?! I’ve never bought one because I’m so short (5’2) and I feel like they’d always drag on the ground, but the color blocking and cut is absolutely adorable regardless.
Favorite gadget: S’more Maker. No bonfire? No problem! Pop s’more ingredients into the cups of this s’more maker, then place it on the grill or in the oven. Awesome for the summertime.
Favorite weekend treat: Meyer Lemon Doughnuts. Angharad featured these doughnuts on her blog the other day and I about fell off my chair when I saw them. I always associate doughnuts as a weekend treat. This is certainly one to work for!
Favorite funny. I don’t know why, but the visual image of me and my girlfriends trolling around on golf carts in our bejeweled track suits when we’re 80 made me laugh like crazy. Love it. ;)
Favorite retreat. Oh, those summer nights…
Favorite bite: Parmesan Baked Potato Halves. Potatoes + garlic + butter + parmesan cheese. What’s not to love?
Favorite before & after: Re-purposed Barn Doors. I am just obsessed with making the old, new, and using it in unexpected ways. So rustic chic!
Favorite moist maker: Peach Vanilla Bean Bundt Cake. I simply cannot get over how moist, dense, sweet, and luscious this cake looks.
Favorite pooch. Ben and I nearly died laughing over this picture. I mean, WHAT?!
Favorite slurp: Creamy Garlic Pasta. This is my ideal weeknight meal. Easy and SO pleasey.
Favorite woah: Sand Paintings. San Francisco based artist Andreas Amador creates “paintings” in beach sand using only a rake, and time. You should see these pictures!
Favorite scene. Love the DIY window treatment, open shelves, granite color, and that FARM SINK! Obsessed with farm sinks.
Favorite bikini buster: Bacon Taco Shells. Just once, sometime, mmkay?
Favorite awesome: Camera Lens Mug. A must-give gift for the camera enthusiast in your life!
Favorite twist: Ginger Coconut-Carrot Cake. Yes, to all of those flavors. I want to make these into mini cupcakes.
Favorite flavor combo: Cantaloupe Ribbons with Chorizo. This reminds me of the Prosciutto, Cantaloupe & Cashews salad I posted a couple months ago. I’d like to try the spicy chorizo!
Favorite view: Streets of Najac, France. I wonder if these people wake up everyday thinking, “I get to LIVE here!”
Favorite memory: Framed Corks. Frame corks from champagne bottles opened for important events in your life – wedding, births, anniversaries, etc. Great conversation piece – I just wish I would have saved one from our wedding!
Favorite .com: Chocolate Chip Cookie Mousse Bomb. This recipe makes me sublimely happy. Cookies on top of cookies topped with chocolate. ‘Nuff said. ;)
Have a great weekend everyone!
Caroline 03.30.2012
bacon taco shells!!! WOW!
Mollie 03.30.2012
I’ve seen the chia drinks at Gateway Market. The last two times I’ve been in there I pick one up but for some reason always end up putting it back. Let me know if you try one! They look so good. Next time it’ll be staying in my basket for sure!
Nancy 03.30.2012
Lots of great things to enjoy in these faves, yum!
sue 03.30.2012
where do you peruse to locate your friday fav’s? pinterest?
Iowa Girl Eats 04.02.2012
Pinterest, Ben, random trolling. :)
Kristina 03.30.2012
I’m 5’2″ and I wear maxi dresses and skirts all summer long. Wedge sandals and my tailor are my best friends!
Many stores like Victoria’s Secret have “petite” versions of their dresses too.
Iowa Girl Eats 04.02.2012
Ooo good tip! Thanks!
Amber @ Busy, Bold, Blessed 03.30.2012
Bacon taco?! Straight ridiculous!
Emilie @ Emilie's Enjoyables 03.30.2012
love those re-purposed barn doors!!
Mia 03.30.2012
Thanks for the info on the Duck Derby! I am buying one for each of my daughters for Easter!!
Iowa Girl Eats 04.02.2012
Thank you so much Mia!
Allison 03.30.2012
I know what you mean on the maxi dress. I’m an even 5 feet – no way could I pull that off! I love the color blocking though!
Your favorite retreat looks like it is straight out of the Bachelor/Bachelorette. All of those scenes where the couple is enjoying after dark drinks/food in the midst of lush greenery.
Ah, so jealous of your Jamaican vacation!! I still have months until my Mexico trip. It can’t come soon enough.
Brittany 03.30.2012
Soo many good looking sweets..you’re a girl after my own heart!! That coconut ginger carrot cake looks AMAZING!
Michelle (Better with Berries) 03.30.2012
So in love with farm sinks – That is the number one requirement of my dream home :-)
What a cool charity – Random, but yesterday a duck flew up and landed in my yard just before I left for work (There is no lake or pond anywhere near my house). I think it’s a sign that I should buy a duck for the charity now :-)
Brook @ Redhead Reverie 03.30.2012
OMG – Those cakes are AMAZING…you can never have too many cakes.
Oh, and I must share a funny with you about that duck. Last weekend when I went to JC with my mom the duck was there and my two year was FREAKING out and kept waving at him, and wanted us to go see him. Until…we were actually right next to him. Then the look of terror on his face was unmistakable. But if we backed up three feet he’d say hi and wave. It was so funny. And we did buy two ducks :-)
Have a GREAT weekend…and may your mojitos come soon.
Jane {In the Pink and Green} 03.30.2012
Oh my goodness, all those desserts have my mouth watering! I love your Friday Favorites!! Btw-I made your green monster smoothie for the first time this week and it was AWESOME. Even my hubby loved it! Thanks for the recipe :)
Bridget Miller 03.30.2012
mama chias… or something VERY similar can be found at gateway market!
Gina @ Running to the Kitchen 03.30.2012
Oh my gosh, THAT VIEW! I need to see that someday. Najac, France just added to the travel bucket list.
Mellissa 03.30.2012
I love Mamma Chia, seriously addicted! I found them at my local Whole Foods and Co-Op. The Raspberry Hibiscus is delicious.
Jeff 03.30.2012
Thanks for the Duck Derby shout out! I have been involved with the event for the last 4 years and it is an amazing event and a great cause. I hope to see everyone out at Jordan Creek Mall on May 5th for the event!
LisaL 03.30.2012
Ahhh yes, the summer nights – that is a gorgeous picture and have always dreamed of an area like this, however I think the mosquito’s would enjoy it more than we would!
hahah :-)
My bucket list includes traveling to France someday. How awesome!!!
Christy 03.30.2012
Happy Friday! I’ve seen those Chia drinks at Hy-Vee. I go to the Hy-Vee on Jordan Creek Parkway. They are kind of in a weird spot, they are on the end of a cold section where one side is cheese and the other side is the soy products. I haven’t tried one yet, but I eye them when I’m in there.
Hannah-lyz 03.30.2012
I use coconut and ginger in my carrot cake all the time! So I can attest to it’s delisciousness! Add in some flaked almonds, raisins, chopped dates, orange juice and maple syrup.. and you have a carrot cake that converts carrot cake haters! – Proof from my carrot-cake hating dad, brother and boyfriend, who polished off a whole cake in a day. It’s also great using a little less liquid, a handful of ground almonds to bind, and baking it as cookies! Definately a fav! ♥