My Mom put me up to making dessert for our family lunch on Sunday this week. Not wanting to disappoint, I took to Facebook and Twitter to see if anyone had a show-stopping recipe I just had to try.

The ideas came pouring in and were SO delectable (seriously – drooling in my PJs circa 9am reading all of them!) There were about five that looked so decadent I felt like I HAD to have them this afternoon – but I held out. Instead, I made babies.

Chocolate Peanut Butter Babies!!!

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Oh, you thought I meant…oh my, no!

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These sweet & chewy bites are basically homemade Larabars, squeezed into cute little baby balls – and they’re only 70 calories a ball!!

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I’ve had this recipe, courtesy of Chocolate Covered Katie, in my back pocket for the past couple of weeks and knew they’d be perfect to cure my craving for a sweet treat, at a fraction of the calories. I started by adding dried chopped dates, salted peanuts and vanilla extract to my mini food processor.

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Then I processed the heck out of it!

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My dried dates were UBER dry, so after 3 minutes of no luck getting the mixture to come together, I added a teaspoon each of peanut butter and water.

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Just the ticket!

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When the mixture was processed enough to stick together when I squeezed some between my fingers, I transferred it to a bowl and stirred in 1/4 cup chocolate chips.

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That’s right!

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Finally I pressed and rolled the batter into 9 balls.

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These will blow your sweet tooth out of the water, off the beach and clear onto the mainland. THEY ARE SO FREAKING GOOD. Only 70 cals a ball, and you’ll really only want 1 or 2 – they are really decadent. Sweet, chewy, peanut buttery (it’s a word) and those pops of chocolate are mouthwatering.

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Check out Katie’s site for this luscious recipe. NOTE: I added one teaspoon each of peanut butter and water to her recipe, but if I had been using softer Medjool dates, I probably could have omitted it. I also stirred in 1/4 cup of milk chocolate chips at the end!

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38 Comments

  1. Emily says:

    I’m drooling! And you did hook me with that title silly girl

  2. Jacki says:

    Not surprised you made the babies…..they are little!

  3. anna says:

    The tofu looks awesome, and I think I even have all the ingredients except couscous. The food so nice they named it twice!

  4. Meg Mullan says:

    oops *your!

  5. Meg Mullan says:

    I made the cookie stuffed cookies on Wednesday… they were a huge hit!!! SOOOO yummy and sooo indulgent!
    ps I love all your stirfrys! Last weekend my friend and i made you fried rice… yum yum yum!

  6. Keeley says:

    Can you tell me where you get your Israili cous cous? I can’t find it at my Hy-Vee (Ankeny). They do have regular cous cous in the Health Market section in the bulk bins and pre-packaged. I just can’t find the Israili kind which I think looks much better.

  7. Runeatrepeat says:

    I think couscous is my favorite carb outside of bread! Love it :)

  8. Katie says:

    Ooohh I posted the link to Chocolate Covered Katie for you a few weeks ago and I really really hope I was the inspiration for you to make those fabulous little babies! Aren’t they amazing?!

    1. Iowa Girl Eats says:

      Oh my word – probably!!! Sorry, I try and give credit when inspiration is given and I blew it. I bow down to you because they are INSANE!

  9. chocolate-covered katie says:

    Your blog is so freakin adorable! Oh my word. I love the baby photos, and the tofu tutorial is terrific. I never know how to cook my tofu!
    p.s. Just sent you an email :).

  10. Kristen says:

    I can’t believe you made tofu look to delicious! I checked out the photos of all the desserts listed…insanely tempting and good!

  11. Britt says:

    I just found your cite yesterday & today I tired the sweet n sour chicken from a few post ago. I loved it, it tasted great and was really easy. I’m going to be making this either tomorrow or the next day. I <3 your blog.

  12. Anita says:

    Ummm, YUM! Those little chocolate peanut butter babies look like a little bit of heaven. Have a good weekend!

  13. Hannah @ PalmBeachRunner says:

    TGIF! Gotta try those PB Choc babies! YUM