Hi there! I hope you had the merriest of holidays! :)

This past week has been the epitome of relaxation. Normally our trips to visit Ben’s parents in DC are go-go-go (which, as an eternal sight-seer, I adore) but 3 out of our 5 days there were spent hanging around the house with the family, sipping hot chocolate by the fire, and reading my brains out (I’ll fill you in on my favorite books on Friday!)

You know what? It was NICE. Nice not having an agenda, nice not worrying about which museums we had to hit before leaving, and nice knowing there was nothing to do, but do nothing at all. I can’t tell you the last time I took a trip and felt that way! Ok, well, Jamaica where there were no worries, but even there I spent several days worrying about how we were going to get to Rick’s Cafe…which we never did. Damned unlimited rum punch!

Anyways, that said, no trip to our nation’s capitol would be complete without a little sightseeing, so we humored my insatiable, inner-tourist and had a couple of days filled with fun, only-found-in-DC activities, too. I’ll fill you in later this week!

Before we get back to regularly scheduled programming, I wanted to feature the Top 12 Recipes of 2012, as chosen by me!

In case you missed it, a few days ago I featured the Top 12 Recipes of 2012 based on YOUR clicks, pins, and shares, and while many of those recipes are for sure my faves, there are even more yummy, mouthwatering, thirst-quenching recipes that didn’t make the list. Here they are, in no particular order. I hope you enjoy!

slice of fresh apple cake on a plate

Fresh Apple Cake

5 from 3 votes
Fresh Apple Cake is unbelievably tender and perfectly sweet. Put your apple haul to good use in this irresistible fall dessert recipe!
View Recipe
chicken caesar chalupa nachos on a late

Baked Chicken Caesar Nachos

5 from 1 vote
Baked Chicken Caesar Nachos are crispy, cheesy, and perfect for scooping up an ice-cold Caesar Salad. Serve as a shareable app or light dinner.
View Recipe

Dad’s Killer Beergaritas

No ratings yet
Dad’s Killer Beergaritas are a thirst-quenching mix of beer and margaritas. My Dad’s famous summer drink recipe!
View Recipe
Thai Turkey Burger with Peanut Sauce on a plate

Thai Turkey Burgers with Peanut Sauce

5 from 3 votes
Thai Turkey Burgers with Peanut Sauce are a delicious twist on plain, dry turkey burgers. Juicy, tender, and full of flavor!
View Recipe
overhead photo of a bowl of thai quinoa salad with peanut dressing

Thai Quinoa Salad with Peanut Dressing

4.9 from 13 votes
Thai Quinoa Salad with Peanut Dressing is packed with plant based protein. You will love every drop of this healthy, filling, flavorful dish!
View Recipe
bowl of spaghetti and meatball soup

Spaghetti and Meatball Soup

4.7 from 3 votes
Spaghetti and Meatball Soup is a quick, fun, and easy spin on the classic plated dinner. Comforting and packed with veggies!
View Recipe
Featured image of Mini BBQ Cheddar Meatloaf

Mini BBQ Cheddar Meatloaves

5 from 28 votes
Mini BBQ Cheddar Meatloaves are flavored with melty cheddar cheese and sweet BBQ sauce. This tasty twist on classic meatloaf is a hit with my family!
View Recipe
plate of homemade cheeseburger helper

Homemade Cheeseburger Helper

5 from 11 votes
Homemade Cheeseburger Helper is the healthier, homemade version of boxed Hamburger Helper.
View Recipe

Caprese Lasagna with Spicy Turkey Sausage

5 from 2 votes
Caprese Lasagna with Spicy Turkey Sausage is fresh and light, yet filling and hearty. Perfect for summer, or any time of year!
View Recipe
Featured image of Sesame Chicken Fried Rie

Sesame Chicken Fried Rice

4.6 from 5 votes
Sesame Chicken Fried Rice is much healthier then take out! Made with a fraction of the oil yet has the craveable flavor of sesame chicken.
View Recipe
stack of cheeseburger quesadillas

Cheeseburger Quesadillas

5 from 17 votes
Ditch the bun for Cheeseburger Quesadillas! This quick, fun, and crispy spin on cheeseburgers goes from fridge to table in just 30 minutes.
View Recipe

Bonus: Bacon-Wrapped Almond-Stuffed Dates

Bacon-Wrapped Almond-Stuffed Dates

No ratings yet
Chewy, salty and sweet, Bacon-Wrapped Almond-Stuffed Dates are the perfect, 3-ingredient party appetizer!
View Recipe

Thank you again for making 2012 such a great year!! :D

Like this recipe? Share it with friends!

Related Recipes

Leave a Comment

Your email address will not be published. Required fields are marked *

36 Comments

  1. Kristin says:

    Oh, also! Mind if I ask where you got your boots?! Super cute!

    1. Iowa Girl Eats says:

      Thanks! I ordered them from DSW last year!

  2. Erin says:

    I can’t wait to try your potstickers! I’m a huge lover of appetizers and am always trying new ones! Love your recap…hope you had a wonderful new years!
    xoxoxo

  3. Katie @ Blonde Ambition says:

    I remember lots of these recipes. They look delicious! And wonderful food photography as always :)

  4. Loretta | A Finn In The Kitchen says:

    Oh, everything looks really tasty! Keep ’em coming!

  5. Joy says:

    OMGosh – bacon-wrapped almond-stuffed dates??? WOW!!! I HAVE to try those for sure! Thanks for all the great recipes – Have a happy and healthy New Year!! ;-)

  6. Kristin says:

    Thanks for the tip on the scarf – and for the quick response!! I love IGE for the food, of course, but the fashion is a fun part of your site too!

    ps – My hubby is from Iowa – we love it there!

  7. Kristin says:

    This is off the topic of food, but I LOVE your scarf! I got an awesome navy blue coat for Christmas (this one – but obvs in the navy blue color: and I have no idea what scarf/gloves to pair with it. Any suggestions?!?!

    1. Iowa Girl Eats says:

      LOVE that coat! I got the scarf at Gap right before Christmas, and I wear brown leather gloves from Younkers. Warm and cozy!

  8. Joanna Gehrke says:

    These are all on my favorite list too- some I still have to make, but that might be just because I can’t stop making the Thai turkey burgers! Thank you for all the recipes! Happy New Year!

  9. Rose Ann says:

    Happy New Year! Thank you for all your amazing recipes, I have made more than I can count and have loved them all! So many I have made over and over and you have helped me add some Chinese to my list of what I can cook! I absolutely love your blog and always look forward to trying your new recipes. I think some of your favorites have missed my list but I will definitely be trying them as well! Safe travels home and a wonderful healthy & happy 2013!!!!!

  10. Sara says:

    The BBQ cheddar meatloaf is one of my favorite recipes of yours! I was sorting through my stack of printed recipes this weekend and came across the Cheeseburger Helper recipe, decided to try it out that night since I had all the ingredients on hand. It was SO good! Can’t wait to see what you come up with for 2013!

  11. Brie @ Entrée the Giant says:

    Thank you for reminding me about some of my own favorites…um, seriously, I could LIVE off those dates!! Better yet, it’s good to see some sure-to-be favorites I have yet to make. Time to add to my to-do list :)

  12. Celeste B. says:

    The mini cheddar bbq meatloafs are one of my favorites of your recipes. The sauteed onions and cubes of cheese really make the difference.

  13. Chelsea @ Chelsea Eats Treats says:

    Are you guys at the Willard hotel in that first picture?? I live right outside of DC and used to go to the Willard for dinner with my family all the time before they closed the restaurant there. Their prime rib was THE BEST EVER and I don’t even like steak. So good! BTW if you weren’t at the Willard you can ignore this comment ;) Haha! Glad you had a wonderful Christmas!

    1. Iowa Girl Eats says:

      We are!! We’re obsessed with the Round Robin Bar inside – it was too packed this time to grab a drink though, so we headed over to Old Ebbitt instead. Another fave. :)